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Ebook Free Maximizing Your Mini Farm: Self-Sufficiency on 1/4 Acre, by Brett L. Markham
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Maximizing Your Mini Farm: Self-Sufficiency on 1/4 Acre, by Brett L. Markham
Ebook Free Maximizing Your Mini Farm: Self-Sufficiency on 1/4 Acre, by Brett L. Markham
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About the Author
Brett L. Markham is an engineer, third-generation farmer, and polymath. Using the methods explained in his book, he runs a profitable, Certiï¬ed Naturally Grown mini farm on less than half an acre. Brett works full time as an engineer for a broadband ISP and farms in his spare time. He lives in New Ipswich, New Hampshire.
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Product details
Paperback: 272 pages
Publisher: Skyhorse; 1 edition (May 15, 2012)
Language: English
ISBN-10: 1616086106
ISBN-13: 978-1616086107
Product Dimensions:
8.5 x 0.7 x 11 inches
Shipping Weight: 2.4 pounds (View shipping rates and policies)
Average Customer Review:
4.3 out of 5 stars
63 customer reviews
Amazon Best Sellers Rank:
#191,246 in Books (See Top 100 in Books)
My main purpose in writing this review is to warn about what I consider to be bad decisions by a publishing company looking to make money off a successful product.This is an excellent book! I highly recommend it. However, if you're also considering buying The Mini Farming Guide to Vegetable Gardening, don't waste your money. Buy the Maximizing book, not the Vegetable book. The Mini Farming Guide to Vegetable Gardening is the first 18 chapters of the larger Maximizing Your Mini Farm book. It is word for word the same! However there is a chapter 19 (Permaculture with Perennial Vegetables) that is not in this book. Don't buy both books! Just buy this one since it has the same info plus 8 additional chapters not in the smaller book.
Unlike most "gardening" books I have read, this book does not teach you a single gardening method as if it is all you need to know. Instead, it integrates several different methods, points out the strengths and weaknesses of going with any particular method, and gets you going. Even better, the author has a reality based "let's grow food" perspective - what things can you grow that will best feed you? Simple, yes, but not something you see often enough - hint, growing your own wheat is probably not a smart move.The most important thing is that the author gives you pretty much everything you need to know in order to actually win with your garden. I'm biased toward greenhouses, and mine is modeled around his suggestions. My sister thinks greenhouses make no sense for her situation, and her more traditional garden is also modeled around his suggestions. They both work. That's the glory of his approach.He just published a new book. Don't get it (Maximizing Your Mini Farm: Self-Sufficiency on 1/4 Acre) instead - get both. They are definitely companion pieces - you'll be glad you did.Also, consider getting (Aquaponic Gardening: A Step-By-Step Guide to Raising Vegetables and Fish Together) as well. Aquaponics is another way to raise a significant amount of (organic) food easily in a small space. This author takes a similar approach to teaching you what you need to know in order to make informed choices, and the flexibility is something you'll appreciate.
BUY BOTH BOOKS! The earlier review that mentioned it is the same book is absolutely wrong. Much different information. While a few topics are covered in both, it is not covered to the same depth. This book has nothing about chickens, detailed info about composting, crop proportions, fruit trees, etc... while the first book does not cover growing specific vegetables, wine, vinegar and cheese making. It is should be considered a set, volume 1 and volume 2. Happy gardening!
This book needs to be read with its companion Mini Farming. In a nut shell, Markham instructions will get you professional results. I am writing this after my first garden's early fall harvest. I had almost perfect organic vegetables. I read the book in the winter and begun mini farming in the spring. As the book says, its best to start preparations in the fall. I also added a small flock of chickens and the book covers all that's needed to know. Long term sustainability of society is dependent on personal mini-farming. Many futuristic artist show advanced space aged technology next to simple earthly living. Markham's speaks the no-holds- bar truth, "it's hard work!"
Markham is a remarkable man. A computer engineer by profession, it seems his passion is what he aptly terms "Minifarming".I have an extensive library of gardening and "minifarming" books, and of the entire collection, Markham is my most respected author. His knowledge of Personal Farming (my term) is encyclopedic and his writing style (as befits an engineer) is clear, well organized and and to the point.Keep in mind that his venue is not big agriculture, but rather, personal "backyard" gardening. Although much of his writing is certainly applicable to growing ornamentals, his main thrust is in growing of edibles, and especially achieving astonishing yields from very modest parcels of "farmland" which are not denominated in acres, but rather, in square feet. His intensive methods also tend naturally to be suitable for very limited amounts of labor and time. For example, very closely planted vegetables tend to crowd out weeds and thus reduce the amount of labor required. Of course, there is a downside: the "farmer" must be alert to maintaining the fertility of his soil. Markham devotes an appropriate amount of text to this matter, also.I could go on, but the above should give you the essentials: Markham writes clearly, makes excellent recommendations for "mini farming" and has a very easy and pleasant writing style. If I had to limit myself to just one author for my home vegetable garden needs, it would be Markham.
Great book and great next step in self-sufficiency. I am glad that I purchased Mini Farming and Maximizing your Mini Farm at the same time. these books fir well together. Maximizing Your Mini Farm is the next phase of your self-sufficiency and adds alot more information to what the first book has to say about starting your own vegetable garden and adding fruits and nuts and poultry and eggs. Brett L. Markham has some good advice about the amount of space it takes to grow some foods that you might be better off buying; such as wheat- requires quite a bit of space to grow and lots of time and equipment to harvest and process. He gives you some dollar and time comparisons and lets you decide if this is something you want to do or not. Making your own wine or cheese?There are many suggestions on foods to grow - how to grow, harvest, and preserve; with time and dollar comparisons. I found this to be a big help! Sometimes you have more time than money and somethings are easier to just buy. Consider the health benefits of raising your own food and a lot of the time factors are minimized.
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